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Puff Pastry Sausage Rolls Recipe

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Sausage rolls are completely flaky, savory, and completely scrumptious! The most productive appetizer or snack, those sausage rolls will needless to say be a success amongst your birthday celebration visitors!

Whether or not you dip them or consume them simple, those sausage rolls are SOO GOOD. In reality, should you love those sausage rolls then move forward and take a look at those different appetizers like those Sliders, Smokies, or those yummy Meatballs.

Zoomed in picture of sausage rolls.

Sausage Rolls are the BEST

I like meals that may be a mini snack that I will be able to stack up on my plate! Those sausage rolls are the very best bite-sized appetizer that you’ll be able to load up on or simplest consume a couple of and save room for different yummy treats! With the very best flaky crust and a daring sausage within the middle, it’s the very best aggregate! You’ll consume them simple or dip them in some ketchup. It doesn’t matter what you do, you received’t have the ability to prevent at only one!

Those sausage rolls are so easy and simple to make and are SOO scrumptious! The sausage is completely seasoned with delicate flavorings that experience a daring style. The outdoor is a textured and flaky roll that falls aside to your mouth when you are taking a chunk! They don’t seem to be your standard appetizer so I like bringing those to a birthday celebration to wonder my visitors! In reality, host your individual birthday celebration and get started out with some Creamy Rooster Alfredo Dip, Corn Fritters, and Sticky Honey Garlic Wings and you’ll have a birthday celebration to bear in mind! Those sausage rolls are so scrumptious and can needless to say be a success!

What’s IN Sausage Rolls?

Those sound difficult however are really easy to make! The usage of just a few substances that you almost certainly have already got available, you’ll be consuming those yummy sausage rolls very quickly! See the recipe card beneath for an inventory of actual measurements.

  • Flooring sausage: You’ll clearly want this to make sausage rolls!
  • Italian breadcrumbs: common breadcrumbs paintings however the Italian breadcrumbs will give it that added taste!
  • Eggs: I love to make use of eggs which can be at room temperature earlier than cooking in order that they combine higher!
  • Garlic cloves: In the event you dont have any recent garlic cloves available them you’ll be able to use the minced garlic out of your refrigerator! ½ tsp equals one clove of garlic.  
  • Paprika: A candy spice that may upload in a gentle taste.
  • Worcestershire sauce: Despite the fact that most of the people can’t say the title of this sauce, this can be a MUST on this recipe and has a super taste!
  • Salt and pepper: Used to season your recipe.
  • Frozen puff pastry: I am getting mine out to thaw about an hour or two to thaw earlier than I plan to prepare dinner.

Let’s Get Cooking!

Those sausage rolls simplest take about 20 mins from begin to end! They’re so easy and simple to make, you’ll move loopy over them!

  1. Preheat oven and blend: Preheat the oven to 425 levels. In a bowl combine in combination sausage, bread crumbs, one egg, garlic, paprika, Worcestershire sauce and salt and pepper.
  2. Minimize: Minimize the sheet of puff pastry into Three sections.
  3. Make egg wash and brush it on: Create an egg wash the use of 1 egg and a couple of Tablespoons water and whisk. Brush at the inside the pastry.
  4. Upload in meat and fold into pastry: Take ¼ cup of the beef and line the sausage down the middle of the puff pastry. Fold the puff pastry over the beef and take a fork to pinch the seams close. Brush the outdoor of the puff pastry with closing egg wash.
  5. Minimize and placed on baking sheet: Minimize the puff pastry into two inch items and lay onto a baking sheet.
  6. Bake: Bake for 15 mins or till golden brown on best.
4 pictures showing how to make sausage rolls.

Baking Guidelines

Those sausage rolls are really easy and scrumptious to make! I’ve a couple of guidelines that may assist in making this baking procedure seamless!

  • Don’t overfill or wrap too tight: You don’t need those bursting open! When I’m filling those up, I love to make certain that I’ve a lot of room to fold over the pasty and seal them up with my fork. Brushing them with the eggwash on best will act like a glue that may lend a hand hang them in combination!
  • To stay them from being dry: If you end up hanging the beef substances in combination, don’t over paintings it. Combine it up simply sufficient to get the entire substances lightly unfold. In the event you overmix the beef, those will prove dry.
  • The best way to know when they’re carried out: The outdoor might be flaky and golden brown and the interior shoule wager at 165 levels farenheit!
  • Select a lower-fat sausage: In case your sausage rolls became out soggy, it’s almost definitely on account of the quantity of fats in them. They have got upper quantities of oil and liquid. Try to get sausage that has a decrease fats content material and this may occasionally lend a hand save you that from taking place!

A sausage roll on a baking sheet.

Can I Make Those Forward of Time?

Sure! This can be a nice possibility when you need to have those available for a fast appetizer or snack! You’ll freeze those both cooked or raw however raw will last more to your freezer! Practice the standard directions on how you can put them in combination. Then, position them on a baking sheet (no longer touching every different) within the freezer for roughly 1-2 hours till frozen. Take them out and position them in a categorized ziplock bag or sealed container. They may be able to remaining to your freezer for as much as Three months. Thaw them to your refrigerator and prepare dinner as directed at the recipe card. Or, you’ll be able to prepare dinner them from frozen and alter the cooking time to 30-40 mins as a substitute!

Sausage rolls on a platter with ketchup.

The best way to Retailer Leftovers

In the event you occur to have a couple of further of those leftovers, then you’ll be able to retailer them and consume them later! They’re SOO just right and make a super snack tomorrow!

  • Refrigerate: As soon as your sausage rolls hae cooled, retailer them in an hermetic container. Position them within the refrigerator and they are able to remaining there for roughly 2-Three days!
  • Reheat: To reheat the sausage rolls, Preheat oven to 425 levels and prepare dinner them for roughly 10 mins or till heated thru. You’ll warmth those up within the microwave however they’ll be soggy.


  • Preheat the oven to 425 levels. In a bowl combine in combination sausage, bread crumbs, one egg, garlic, paprika, Worcestershire sauce, and salt and pepper.

  • Minimize the sheet of puff pastry into Three sections.
  • Create an egg wash the use of 1 egg and a couple of Tablespoons water and whisk. Brush at the inside the pastry.
  • Take ¼ cup of the beef and line the sausage down the middle of the puff pastry. Fold the puff pastry over the beef and take a fork to pinch the seams close. Brush the outdoor of the puff pastry with the remainder egg wash.

  • Minimize the puff pastry into two-inch items and lay onto a baking sheet.

  • Bake for 15 mins or till golden brown on best.



Serves: 6

Energy284kcal (14%)Carbohydrates6g (2%)Protein15g (30%)Fats22g (34%)Saturated Fats7g (35%)Polyunsaturated FatsThreegMonounsaturated Fats10gTrans Fats1gLdl cholesterol116mg (39%)Sodium622mg (26%)Potassium256mg (7%)Fiber1g (four%)Sugar1g (1%)Diet A203IU (four%)Diet C2mg (2%)Calcium34mg (Three%)Iron2mg (11%)

All dietary knowledge is in line with 3rd birthday celebration calculations and is simplest an estimate. Every recipe and dietary price will range relying at the manufacturers you employ, measuring strategies and portion sizes consistent with family.

Direction Appetizer, Breakfast

Delicacies American

Key phrase sausage rolls

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